Curtis Winery Sparkling Pinot Noir Rosé NV
$35, 12% alcohol, DIAM cork, South Australia.
This is an easy sparkling wine to enjoy. It tastes of strawberries – both candied and fresh – with citrus and red cherry notes humming away in the background. It’s juicy, light, bright and simple-in-a-good-way. Drinking it is a pleasure. 90 points.
Campbell Mattinson has been an independent journalist, wine critic and photographer for forty years. He founded The Winefront, is a former chief editor of the Halliday Wine Companion (and former editor of Halliday magazine), and is the only Australian to have won the Australian Wine Communicator of the Year Award more than once. He is 100% independent, and tastes between 5,000 and 10,000 wines each year, blind and in comparative brackets as often as is practicable.
Mattinson is also the founder of the Mattinson Photography business.
