Paul Osicka Heathcote Grenache 2024

Mattinson review of Paul Osicka Heathcote Grenache 2024. Campbell Mattinson is the former chief editor of Halliday Wine Companion.

Paul Osicka Heathcote Grenache 2024
$35, 14% alcohol, screwcap, Heathcote.

Grenache, so the long the grape that would rush up to you at a party and lay a hard smooch on you, has taken a turn over the past decade or two and, in the process, stolen so many hearts. It has done so in the most time-honoured – but least expected – of ways: via a meaningful glance, from across a crowded room, sustained for longer than can be humanly ignored.

Grenache, at its best, is light. It has a twinkle in its eye. It speaks to the unspoken, unpopular truth that joy is better when mimed than when spoken.

In this context, Paul Osicka Grenache is a wine that I’m following, courtesy of the fact that it’s grown on a fascinating, hand-planted vineyard and that Simon Osicka is such a totemic figure in Australian wine or, at least, he is to those in the know. He’s the kind of softly-spoken bear who makes people stop, when he talks, and yearn to listen. He is, in essence, grenache-like.

To the wine in question.

It’s so light. In colour, and in weight. And yet it wants for nothing. Indeed it’s as beautiful a young red wine as you could hope to encounter, for its sheer expression, and fragrance, and joy. There’s more to wine quality, and life, than beauty, but it sure is a good thing to be around, and in this instance it’s more than skin deep. This grenache tastes of blood oranges and red cherries, fennel, roses, pomegranates and the most beguiling array of woodsy spices. It’s just so chipper. It tastes like that one essential moment of your life, probably but not necessarily in your childhood, when everything felt or seemed good, just before the wind changed. I can barely think of a better way to spend $35.
94 points.

Campbell Mattinson

This article was written by Campbell Mattinson, founder of The Winefront and mattinson, and former chief editor of Halliday.

When you pick up a wine book and see thousands of top-scoring wines, it’s hard to know which wine to choose. Mattinson guides you through this maze, giving you an honest view of the best Australian wines, the best wine stories, the best wine producers, the best value wines and simply, the best tasting wines. Importantly, Mattinson will tell you about the top-rated wines and also about the underrated wines. In short, Mattinson knows Australian wines inside and out.

Mattinson has been a photo-journalist since 1987. For the past 25 years he’s been a voice that you can trust when you’re looking for the best wines. He’s the only Australian to have won the Australian Wine Communicator of the Year Award more than once. He’s a past winner of a Louis Roederer International Wine Media Award, and is the author of the award-winning book The Wine Hunter. He’s not afraid to put a score beside a wine. But what he’d rather do, is tell you the wine’s story.

https://www.campbellmattinson.com
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