A Dan Murphy’s home brand just won Best Riesling at the Royal Queensland Wine Show

Mockingbird Hill Dr Bain Clare Valley Riesling 2024 won Best Riesling at the Royal Queensland Wine Show.

Mockingbird Hill Dr Bain Clare Valley Riesling 2024
$25, 11.5% alcohol, screwcap, Clare Valley.

There were 60 rieslings entered into the riesling category of the Royal Queensland Wine Show last week. This Clare Valley Riesling – under the name Mockingbird Hill Dr Bain Clare Valley Riesling 2024 – came out top.

It’s a wine made by the Pinnacle Drinks people, which means that it’s a wine made by and for Dan Murphy’s and BWS stores. So effectively a home brand wine has beaten the top dogs (or at least, those who entered) to take out the best riesling award at one of Australia’s premier wine shows.

That was enough for me to track down a bottle.

There’s a ‘basic’ or ‘regional selection’ Mockingbird Hill riesling, which retails for $12. The award-winning wine is $25, and carries the Dr Bain name. Dr J. W. D. Bain is believed to have planted some of the first grape vines in the Clare Valley, way back when. In any case, if you see a Mockingbird Hill riesling for $12 it’s likely that it’s not the award-winning wine.

We’re talking here about a riesling from the famed Watervale sub-region of the Clare Valley.

It’s a piercing wine, and a textural one, and a lengthy one. It’s the kind of riesling that provoked the term “line and length”. It tastes of metal, lime, lime leaf, bath salts and something floral, like lavender talc. It has a citrus-sorbet aspect; it’s ultra lively but it has that textural thing going on. I think that’s what it won; it’s not a one-trick pony. It’s citrussy side is piercing and persistent but it also has the texture to give it some presence.

I personally wouldn’t drink it right now, and not just because it’s winter. It needs another six months in the bottle to soften a fraction. It’s be excellent in summer. So pop this Mockingbird Hill Dr Bain Clare Valley Riesling 2024 on the Xmas/summer holidays wish list.

93 points.

Campbell Mattinson

This article was written by Campbell Mattinson, founder of The Winefront and mattinson, and former chief editor of Halliday.

When you pick up a wine book and see thousands of wines with 95 point and above scores, it’s hard to know which of these wines to choose. Mattinson guides you through this maze, leading you to the best Australian wines, the best wine stories, the best wine producers, the best value wines, the most prestigious wines and simply, to the best tasting wines.

Mattinson has been a photo-journalist since 1987. For the past 25 years he’s been helping people find the world’s best wines. He’s the only Australian wine journalist to have won the Australian Wine Communicator of the Year Award more than once. He is a past winner of a prestigious Louis Roederer International Wine Media Award, and is the author of the award-winning book The Wine Hunter.

https://www.campbellmattinson.com
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