Best’s Great Western Thomson Family Shiraz 2020

Mattinson review of Best’s Great Western Thomson Family Shiraz 2020.

Best’s Great Western Thomson Family Shiraz 2020
$250, 14% alcohol, screwcap, Great Western/Grampians.

Grampians shiraz at its best is never ‘big’ or overly bold but that said, this release of Best’s fabled Thomson Family Shiraz – which was grown on vines that were, remarkably, planted in 1868 – is a wine of quite some substance. It tastes of black cherry into flasme-grilled plum, cedarwood and mint, vanilla cream, potpourri and peppercorns, the latter edging gently into pure, cracked, black pepper territory. There are gentle notes of both undergrowth and leather running beneath the main stream of flavour and while tannin isn’t a key feature of the wine, there’s enough firmness here to lend the wine a keen sense of shape. Thus wine will mature (well) for pretty much as long as you want it to; it has the balance to live long term. 94+ points.

Campbell Mattinson

This article was written by Campbell Mattinson, former chief editor of the Halliday Wine Companion book, former editor of Halliday magazine, former editor of Australian Sommelier Magazine and founder of the highly respected The Winefront site.

Mattinson has been an independent wine critic and photo-journalist since 1987. He’s the only Australian to have won the Australian Wine Communicator of the Year Award more than once. He’s a past winner of a Louis Roederer International Wine Media Award; is the author of the award-winning book The Wine Hunter; and is the author of the best-selling novel We Were Not Men. He’s also a winner of a St Kilda Film Festival Award (as writer-director) and is a former winner of the prized Best Australian Sports Writing Award.

Mattinson, who is 100% independent, puts a score out of 100 on every wine that he reviews. But what he’d rather do, is tell you the wine’s story.

https://www.campbellmattinson.com
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