Tasmania’s Best Restaurant Wine Lists

The Agrarian Kitchen - Image credit_ Tourism Australia.jpg

The Agrarian Kitchen - Image credit_ Tourism Australia.

Tasmania’s best restaurant wine lists were announced last night at a Tassie Wine Stars event. Congratulations to Launceston’s Black Cow Bistro for taking out the top gong. This is the full list of winners:

2024 Tasmanian Wine List of the Year award winners:

  • Judges’ Choice Best Tasmanian Wine List - Black Cow Bistro (highly commended: Grain of the Silos, T42 Hobart & The Agrarian Kitchen)

  • Judges’ Choice Best Tasmanian Small Wine Bar List - Stanley Wine Bar

  • Judges’ Choice Best Tasmanian Regional Wine List - The Old Bank of Geeveston

  • People’s Choice Best Tasmanian Wine List - Cradle Mountain Wilderness Village

These winners were drawn from the following list of finalists:

  • The Agrarian Kitchen (New Norfolk), Aloft Restaurant (Hobart), Black Cow Bistro (Launceston), Cradle Mountain Wilderness Village (Cradle Mountain), Cultura Espresso Bar and Restaurant (Hobart), Driftwood Restaurant (Lauderdale), The Drunken Admiral (Hobart), Grain of the Silos (Invermay, Mudbar Restaurant (Launceston), Mures Upper Deck (Hobart), The Old Bank of Geeveston (Geeveston), Peppina (Hobart), Stanley Wine Bar (Stanley), T42 Hobart (Hobart) and Templo (Hobart).

 
Campbell Mattinson

Campbell Mattinson has been an independent journalist, wine critic and photographer for forty years. He founded The Winefront, is a former chief editor of the Halliday Wine Companion (and former editor of Halliday magazine), and is the only Australian to have won the Australian Wine Communicator of the Year Award more than once. He is 100% independent, and tastes between 5,000 and 10,000 wines each year, blind and in comparative brackets as often as is practicable.

More about Campbell Mattinson

Mattinson is also the founder of the Mattinson Photography business.

https://www.campbellmattinson.com
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