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Mumm Central Otago Pinot Noir 2021: review

Champagne house Mumm – operating here under the name Mumm Central Otago – has released an AU $80 pinot noir from New Zealand’s most famous pinot noir region.

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Brokenwood Graveyard Vineyard Shiraz 2022: Review + Story

Sometimes when I swirl a glass of Brokenwood Graveyard Vineyard Shiraz it feels as though I’m not just swirling a wine; I’m swirling a universe.

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Winemaker Travis Clydesdale: Mitchelton

This is an article from the archives on winemaker Travis Clydesdale in 2013, when he was the head winemaker at Mitchelton. He is now at Devil’s Lair.

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Australia’s most expensive wines of 2025

Australia's most expensive (table) wine in 2025 is a newcomer to the field of luxury wine offerings, though it’s also a traditional red, with history, by the most traditional of Australian wine producers.

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Penfolds Grange Shiraz 2020: Review & Mini Vertical of Penfolds Grange 2009, 1999 and 1989

The wines themselves are in great shape, more consistently excellent than ever, but the story of Penfolds has become about head office, about luxury for luxury’s sake, and about wine scores. The score is a story, for sure, but it’s everyone’s story and because it is, it eventually wears thin.

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Agricola Vintners: A stake has been planted

Callum Powell’s Agricola Vintners plants a clear, firm, historically important stake with the release of its 2023 red wines. This is Barossa Shiraz and the Barossa Valley, done proud.

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Prue Henschke: Halliday Hall of Fame Winner

When wine expert Campbell Mattinson was the chief editor of Halliday Wine Companion, he inducted Prue Henschke as the first inductee into the Halliday Hall of Fame.

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