Huntington Estate Special Reserve Grenache 2023: the big winner at the 2024 Sydney Royal Wine Show Awards

A wine from Mudgee has won the Best Grenache Award at the 2024 Sydney Royal Wine Show. All the award winners from the show are worth celebrating but this grenache award is the standout news. Grenache at the quality end of the market has become, over the past decade, one of the hottest and most closely-followed grape varieties in Australia. The quality at the top end of Australian grenache has, in this time, gone through the roof. This means that competition in the grenache class is incredibly stiff.

The McLaren Vale wine region dominates the grenache headlines, followed by the Barossa Valley, followed by Langhorne Creek, the Clare Valley, Heathcote, and a range of West Australian regions. I’ve probably left a region or two out but the point is: Mudgee in general doesn’t figure in grenache calculations, or conversations.

Huntington Estate’s win here – given that the Sydney Royal is one of the biggest and most prestigious wine shows in Australia – is therefore a major victory for both Huntington Estate, and for the wider Mudgee wine region. It strikes a blow. Wine regions are nothing if not a battle for footsteps, eyeballs and tastebuds; this wine, from a place unexpected, will attract all three.

It’s an eye-catching result.

The first thing I did, this morning, on reading this news, was call in a sample of the wine. I’ll review it on The Winefront as soon as I can. Huntington Estate Special Release Grenache 2023 is a wine grown on vines that were planted in the late 1990s. It saw no new oak, which is always a good thing with grenache. It saw some whole bunches, which is usually good too. Interestingly, the oak it was matured in included some American oak.

Update: The Winefront review of Huntington Estate Special Release Grenache 2023 is here.

Campbell Mattinson

This post was written by Campbell Mattinson. Mattinson is a former chief editor of the Halliday Wine Companion book, former editor of Halliday magazine, former editor of Australian Sommelier Magazine and founder of The Winefront business. He is the author of five books on wine – four of which were bestsellers (The Wine Hunter, the Big Red Wine Book 2008, the Big Red Wine Book 2009, and the Big Red Wine Book 2010).

Mattinson is also the founder of the Mattinson Photography business.

Campbell Mattinson has been an independent journalist, wine critic and photographer for forty years. He’s the only Australian to have won the Australian Wine Communicator of the Year Award more than once. He’s a past winner of a Louis Roederer International Wine Media Award; is the author of the award-winning book The Wine Hunter; and is the author of the best-selling novel We Were Not Men. He’s also a winner of a St Kilda Film Festival Award (as writer-director) and is a former winner of the national Best Australian Sports Writing Award. In 2026 three of his photographs were short-listed for the World Food Photography Awards.

Campbell Mattinson, who is 100% independent, has tasted between 5000 and 10,000 wines each and every year for the past 25 years. He tastes blind, in comparative brackets, as often as is practicable.

Campbell Mattinson is a journalist, a photographer, a filmmaker and a wine critic. In all of these mediums his prime motive is to tell people's stories.

https://www.campbellmattinson.com
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