Bekkers McLaren Vale Grenache 2024

Written By Campbell Mattinson
Mattinson review of Bekkers Grenache 2023.

Bekkers McLaren Vale Grenache 2024
$90, 14% alcohol, screwcap, McLaren Vale.

Few stars burn quite so bright as McLaren Vale grenache at its best.

This wine takes time to open up and blossom, but once it’s been given that time it puts on a show. It’s coyly beautiful; it keeps its sinewy arms of tannin pressed tight against its chest; it looks at you from the shadows of its earthen, cherried face and casts glances that are full of spice. If this wine was a comedian its humour would be both dry and meticulously observed. It gives off the impression of detail. It uses ribbons of red berried fruit, dried orange rind characters and a general tension to great and pleasing effect. It’s good. It’s firm. It’s insistent. 95 points.

Campbell Mattinson

This post was written by Campbell Mattinson. Mattinson is a former chief editor of the Halliday Wine Companion book, former editor of Halliday magazine, former editor of Australian Sommelier Magazine and founder of The Winefront business. He is the author of five books on wine – four of which were bestsellers (The Wine Hunter, the Big Red Wine Book 2008, the Big Red Wine Book 2009, and the Big Red Wine Book 2010).

Mattinson is also the founder of the Mattinson Photography business.

Campbell Mattinson has been an independent journalist, wine critic and photographer for forty years. He’s the only Australian to have won the Australian Wine Communicator of the Year Award more than once. He’s a past winner of a Louis Roederer International Wine Media Award; is the author of the award-winning book The Wine Hunter; and is the author of the best-selling novel We Were Not Men. He’s also a winner of a St Kilda Film Festival Award (as writer-director) and is a former winner of the national Best Australian Sports Writing Award. In 2026 three of his photographs were short-listed for the World Food Photography Awards.

Campbell Mattinson, who is 100% independent, has tasted between 5000 and 10,000 wines each and every year for the past 25 years. He tastes blind, in comparative brackets, as often as is practicable.

Campbell Mattinson is a journalist, a photographer, a filmmaker and a wine critic. In all of these mediums his prime motive is to tell people's stories.

https://www.campbellmattinson.com
Previous

Twenty Four Rd Sauvignon Blanc 2025
Next

Twenty Four Rd Chardonnay 2024