Naturi Per Spritz Vermouth

22 June

Naturi Per Spritz Vermouth
$40, 19% alcohol, screwcap, Australia.

This is a bombshell of a vermouth – in the best of ways. Licorice, strawberry, orange blossom and rind, a touch of brine, a peachy-ness and then lemongrass and a fistful of Aussie Bush Spice characters. It tastes electric but then it also tastes balanced, charismatic and beautiful. To be honest I found this vermouth mesmerising. It’s like the liquid form of a hot summer night, captured, enabled, and appreciated to its full, pink tinge and all. This is vermouth as a world that you step into.

Campbell Mattinson

This article was written by Campbell Mattinson, founder of The Winefront and mattinson, and former chief editor of Halliday.

When you pick up a wine book and see thousands of top-scoring wines, it’s hard to know which wine to choose. Mattinson guides you through this maze, giving you an honest view of the best Australian wines, the best wine stories, the best wine producers, the best value wines and simply, the best tasting wines. Importantly, Mattinson will tell you about the top-rated wines and also about the underrated wines. In short, Mattinson knows Australian wines inside and out.

Mattinson has been a photo-journalist since 1987. For the past 25 years he’s been a voice that you can trust when you’re looking for the best wines. He’s the only Australian to have won the Australian Wine Communicator of the Year Award more than once. He’s a past winner of a Louis Roederer International Wine Media Award, and is the author of the award-winning book The Wine Hunter. He’s not afraid to put a score beside a wine. But what he’d rather do, is tell you the wine’s story.

https://www.campbellmattinson.com

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